Cassandra's lacy cake was made with
three different shapes,  6" French
Vanilla hexagon, 8" butterpecan square
and a 14" French Vanilla round.   

The cakes were buttercream with
fondant lace and pearl details that had
luster dust for a satin look.  The names
of the bride and groom were stenciled in
buttercream on the bottom tier.  Calla
lilies with golden centers topped the
cake.  

The cake served 117 guests reserving
the top for Eric and Cassandra's first
anniversary.
Cassandra's Lace
November 1, 2008
Port Arthur, Texas